Bhaya Classic Cruise: 2 days-1 night/ 3 days- 2 nights (Hanoi- Halong Bay- Tuan Chau)-2,500,000 VND.

Inspired by Emperor Khai Dinh’s legendary "Northern Journey," the Bhaya Classic Cruise is designed with traditional touches, offering a cultural voyage deeply rooted in Vietnamese heritage. Guests will have the opportunity to visit fascinating destinations across Halong Bay and savor authentic Vietnamese cuisine masterfully prepared by professional chefs.

Highlights:

• Showcasing Asian-inspired architecture with refined, harmonious lines and meticulous attention to detail.

• Elegant two-deck exterior and a prominent sundeck adorned in classy white and brown tones.

• The cruise features 20 cozy cabins of moderate size, creating a warm and intimate ambiance. Each cabin is equipped with modern amenities, private bathrooms, and wide windows or breezy balconies.

• In addition to comfortable cabins, Bhaya Classic offers premium facilities such as a restaurant, bar, and spa—ensuring guests a truly relaxing stay.

• Delight in a wide selection of fresh and flavorful Asian and Western dishes.

• A unique itinerary that blends leisure cruising with enriching cultural exploration.

Optional Services:

• Round-trip Limousine transfer Hanoi (Noi Bai) – Halong with door-to-door pickup, starting from 480,000 VND/person (2 ways).

• Private car rental from Hanoi (Noi Bai) – Halong: 4/7/16/29/35/45-seat cars or 9/11/18/21-seat Limousines, with door-to-door service, starting from 1,100,000 VND/way/vehicle.

Featured Amenities

• Bathtub in room

• Private balcony

• Wifi

• Towels

• Kayak

• Air-conditioning

• Restaurant

• All meals included

• Sundeck

Included:

• Welcome drink;

• Overnight accommodation in a fully-equipped cabin on the cruise;

• Sightseeing program as per the itinerary;

• All entrance fees and sightseeing tickets as per the itinerary;

• Kayaking fees throughout the journey;

• Meals included as per the program:
  ➢ 2 Days 1 Night: 01 lunch, 01 dinner, 01 breakfast, and 01 light meal;
  ➢ 3 Days 2 Nights: 02 lunches, 02 dinners, and 02 breakfasts;

• Travel insurance.

Not Included:

• Transportation to Bhaya – Au Co Cruise Center at Tuan Chau Pier;

• Personal expenses during the trip;

• All expenses not clearly mentioned in the "Included" section.

Cancellation Policy

For 10 rooms or more:

• More than 30 days before departure: 30% of total value

• 08 to 30 days before departure: 50% of total value

• 04 to 07 days before departure: 70% of total value

• Less than 03 days before departure: 100% of total value

For 5 to 10 rooms:

• 08 to 30 days before departure: 30% of total value

• 04 to 07 days before departure: 50% of total value

• Less than 03 days before departure: 100% of total value

For fewer than 5 rooms:

• 04 to 07 days before departure: 50% of total value

• Less than 03 days before departure: 100% of total value

Notes:

• Passengers embark and disembark via a Private Pier that meets the highest safety standards, with no gap between the pier and the cruise ship.

• Meals onboard include Vietnamese cuisine, fresh seafood, and a selection of international dishes. If you have any special dietary requirements, food allergies, or specific meal plans, please inform us at least 7 days prior to departure.

• Guests are required to register their personal information at least 3 days before departure and must present valid identification documents upon check-in.

• Details regarding pricing policies, cancellation, or changes will be provided at the time of booking.

• The itinerary may be subject to change without prior notice due to weather conditions, operational requirements, or regulations from the Bay Management Authority. Some activities may be cancelled in case of adverse weather.

• Join Bhaya in protecting the environment by saying NO to plastic waste. Filtered drinking water is available free of charge at the restaurant area—guests are encouraged to refill personal bottles during the journey. Bathroom amenities such as toothbrushes and cotton buds are available at the Reception desk. We recommend guests to bring their own personal toiletries while traveling.

Children Policy: Please contact us for details.

Day 1: Hanoi – Halong Bay

09:00: Depart from Hanoi to Halong via the new expressway. The drive takes approximately 3 hours, so it's recommended to leave Hanoi at 9:00 AM. (For guests using the shuttle service.)

12:30: Arrive at the Bhaya – Au Co Cruise Center. Guests will check in and leave their luggage at the reception desk for the crew to deliver directly to their cabin. Relax in the private waiting lounge.

12:45: Board the cruise and check in to your cabin. Guests will gather at the restaurant to meet the crew and be briefed by the Cruise Manager about safety regulations for the journey.

13:00: Enjoy lunch onboard as the cruise sails past iconic landmarks such as Fighting Cock Islet, Titop Island, and Man Head Islet.

15:00: The cruise anchors near Trinh Nu (Virgin) Cave. Guests can explore the cave or go kayaking in the surrounding area.

17:00: Return to the cruise. Head to the sundeck for a spectacular sunset over Halong Bay, and enjoy the Happy Hour promotion at the bar.

19:00: Dinner is served at the onboard restaurant.

21:00: Free time. Relax under the stars on the sundeck or try your hand at squid fishing with the crew.

Day 2: Halong Bay – Hanoi

06:30: A light breakfast with tea and coffee is served while the cruise heads to the next excursion.

07:30: Visit the Sung Sot (Surprise) Cave – one of the largest caves in Halong Bay with an area of over 10,000 m², filled with stunning stalactites and stalagmites. Let the guide lead you through one surprise after another with engaging commentary.

08:30: Return to the cruise and enjoy brunch as the ship slowly sails back to the pier.

09:00: Pack up your belongings and proceed to the main lounge for check-out preparation.

10:30: Disembark at Bhaya's private pier in Tuan Chau. The crew will assist with heavy luggage.

Goodbye & See you again!

Room Rates

Deluxe Cabin – 2,500,000 VND / person
Area: 12.5 m². Large window with ocean view.

Terrace Suite – 3,500,000 VND / person
Area: 16.5 m². Includes private balcony and bathtub.

Day 1: Hanoi – Halong Bay (Lunch / Dinner)

12:30 – Arrive at the Bhaya Cruise Center at Tuan Chau International Marina.

12:45 – Board the cruise and check in to your cabin. Gather at the restaurant to meet the Cruise Manager and receive a safety briefing.

13:00 – Enjoy a delicious lunch as the cruise sets sail to the southeast of Halong Bay, passing notable landmarks such as Fighting Cock Islet, Finger Islet, Toad Islet, and the Cua Van Floating Village.

15:00 – The cruise anchors near Tung Sau Area. Enjoy a refreshing swim or go kayaking to admire the natural beauty of Halong Bay.

17:00 – Return to the cruise for relaxation and preparation for the evening activities. Take advantage of the Happy Hour promotion with chilled drinks at the bar.

19:30 – Dinner is served in the onboard restaurant.

21:00 – Free time: Guests may choose to relax in their cabin, try squid fishing near the reception area, or enjoy a drink while admiring the view from the sundeck.

Day 2: Halong Bay Exploration

06:15 – Early risers can join a Tai Chi class or enjoy the sunrise with complimentary tea and coffee in the restaurant.

07:00 – Breakfast is served as the cruise heads to the day’s excursion site.

08:15 – Take a bamboo boat ride to explore Luon Cave.

09:00 – Transfer to a day boat (equipped with restaurant and sundeck) to continue the day’s adventure.

10:00 – Visit Cua Van Floating Village by kayak or bamboo boat. Cua Van is listed among the world’s most beautiful small villages by Travel & Leisure Magazine.

11:30 – Return to the day boat for lunch while cruising to Trinh Nu (Virgin) Cave.

14:00 – Anchor at Trinh Nu Cave. Guests may visit the cave or enjoy kayaking in the surrounding waters.

16:00 – Return to the Bhaya Classic Cruise to relax after a full day of exploration.

17:00 – Unwind with the Happy Hour promotion at the bar.

17:30 – Join a cooking demonstration on the sundeck (or in the restaurant if the weather does not permit). Learn to make traditional Vietnamese dishes from the cruise chef.

19:30 – Dinner is served onboard.

21:00 – Free time: Relax in your cabin, go squid fishing, or enjoy a drink on the sundeck under the stars.

Day 3: Halong Bay – Hanoi

06:15 – Another chance to join the Tai Chi session or enjoy sunrise and complimentary tea and coffee on the sundeck.

07:00 – A light breakfast is served in the restaurant as the cruise heads to the final excursion site.

07:30 – Explore the impressive Sung Sot (Surprise) Cave, one of the largest and most stunning caves in Halong Bay with an area of over 10,000 m², filled with stalactites and stalagmites.

08:30 – Return to the cruise and prepare for check-out.

09:30 – Enjoy brunch while the cruise sails past Fighting Cock Islet and Ba Hang Fishing Village.

10:30 – Disembark at Tuan Chau International Marina.

Room Rates

Deluxe Cabin – 4,650,000 VND / person
Area: 12.5 m². Large window with ocean view.

Terrace Suite – 6,650,000 VND / person
Area: 16.5 m². Includes private balcony and bathtub.